This model will give professional farmers
back that relevant social space they so
heartily deserve. It is a model incompatible
with the new trends orientated at intensive
farming, high yield and with intellectual
property control in the sector (genetic
engineering and agrotoxics). |
|
This is our model. Certified as “Organic
agriculture” according to European
standards*, it shows its feasibility, even
without a major public commitment for R&D
investment towards another more logical
future of the food sector. |